Commercial Operation Manager (Food Factory)

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Recruitment Information

  1. Work location: Dong Nai
  2. Industry: Maintenance , Manufacturing / Process , Quality Control (QA/QC)
  3. Job level: Manager
  4. Job type: Permanent
  5. Salary: 55 - 65 tr.VND

 

Job description

  • Responsible of developing production plans in adherence to the company's budget and deadlines;
  • Ensure committed volumes at agreed OTIF;
  • Planning and managing warehouse stocks & inter warehouse transportation. Directing, optimizing and coordinating full order cycle;
  • Monitor the progress of daily production operations, resolving issues when they arise;
  • Expert in Inventory Economics : Three Types and Storage of Inventory (Raw Material, WIP & FG);
  • Economic Motives for Holding Inventory: Able to Consider the economics of set-up vs. holding costs;
  • Inventory Build-Up & Work-Down to handle predictable variability. Explore possibility of Building-up Safety Stock during ‘relatively’ off-season; and Work-down during busy season;
  • Able to work on the economics of Cost of Overstock vs. Shortage;
  • Optimum Capacity Utilization;
  • Continuous liaising with Shipping liners to get freight less than or equal to Global Marine tender rate, at right time.

Job Requirement

  • Have 10 years of experience with at least 05 years of experience as the same position in food factory;
  • Bachelor's degree;
  • Experience in plant management and manufacturing operations;
  • Strong team building, decision-making and people management skills;
  • Able to establish close relationship with other departments within the facility;
  • Good command of English (4 skills).

Required Job Skills

operations budget planning management inventory economics shipping manufacturing english

Other Information

  • Shuttle bus from HCM to factory in Dong Nai.
  • Vietnamese candidate only.