Nhân viên Nghiên cứu và Phát triển (Cake)

Công ty TNHH Meizan CLV

Recruitment Information

  1. Work location: Ho Chi Minh
  2. Industry: Food Tech / Nutritionist , Food & Beverage (F&B)
  3. Job level: Experienced
  4. Job type: Permanent
  5. Salary: Negotiable

 

Job description

- Research and develop new bakery products
- Provide document standards and specifications for all the ingredients, process and finished products
- Evaluation and testing of alternate materials to expand material choice without compromising product quality.
- Conduct regular sensory evaluation of products
- Conduct optimize costing activities or product modifications
- Co-ordinate with all supporting departments for smooth operation and troubleshooting (related job)
- Work with the relevant department to apply the new procedure to manufacturing
- Have knowledge about bakery, premix or food industry
- Control quality of the sensory test before packing
- Follow others task as instruction from Deputy R&D Manager

Job Requirement

- University/College degree, major in Food technology, food chemistry.
- Good command of English (Speaking and Writing)
- Minimum 1-year experience

Required Job Skills

Tiếng Anh

Other Information

1. Probation: 2 months with 85% basic salary
2. Working time: 6 days/week
3. Annual Leave: 12 days
4. Personal Accident and Health-care Insurance
5. Company product: provided every month after probation period
6. Performance Bonus: base on your KPI achievement
7. Other benefits as per Vietnam Labor Law

Company Overview

Công ty TNHH Meizan CLV
Lô C20a-1, Đường số 14, KCN Hiệp Phước, H. Nhà Bè, TP.HCM
https://www.meizanclv.com.vn/
Company size: 100 - 499

Công ty TNHH Meizan CLV được thành lập từ năm 2015 với mục đích sản xuất các loại thực phẩm giá trị gia tăng từ ngũ cốc như mì, nui và bột trộn.

Giới thiệu chung
Công ty TNHH Meizan CLV (MCC) là công ty 100% vốn đầu tư nước ngoài, liên doanh giữa Glowland Limited thuộc tập đoàn FFM Berhad...

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