Quality Assurance Supervisor

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Recruitment Information

1. Work location: Dong Nai
2. Industry: Food Tech / Nutritionist , Manufacturing / Process , Quality Control (QA/QC)
3. Job level: Team Leader / Supervisor
4. Job type: Permanent
5. Salary: 25 - 30 tr.VND

 

Job description

1. Responsibility for QA of manufacturing process:

• Accountability/Responsibility for reviewing/updating specification of finished productsl
• Responsibility for setting up HACCP plan and HACCP verification plan to ensure product safety, reviewing quality monitoring scheme of processes, establishing quality monitoring scheme of finished products/ sampling plans and implement, maintenance of QM (Quality management) view & storage view in SAP for finished products;
• Accountability/Responsibility for reviewing inspection results on/in process/line, bulks and finished products, coordinating with other dept. (Production, Engineering) to investigate for quality/food safety incidents to take correction & corrective action.

2. Responsibility for controlling net weight

• Responsibility for setting/updating control limits for all filling lines to ensure compliance with regulation;
• Accountability/Responsibility for monitoring net weight of production batches for release and take action in case of deviation;
• Accountability/responsibility for testing filler (Adjustment devise test, instant test, general test).

3. Responsibility for keeping quality & reference samples

• Accountability for sampling to keeping samples for reference and quality monitoring during product shelf life.
• Accountability/responsibility for reviewing results of keeping quality for action if needed.

4. Responsibility for release of finished goods which complied to company specifications

• Responsibility for establishing/reviewing release procedure related to rework, bulk & finished products;
• Responsibility for coordinating and communicating with MRP, Supply Chain on released or on-hold finished goods;
• Responsibility for providing the Certificate of Analysis (COA) and packing lists as requested.

5. Responsibility for handling complaints;
6. Responsibility for providing necessary training courses on quality awareness, quality control, analytical methods… for QA, production staffs;
7. Safety responsible.

Job Requirement

• Bachelor’s degree in Science in Chemistry or Food Science;
• Experience related to position: 2 – 3 years in similar position;
• Intermediate English (Speaking, writing, reading);
• Functional/Professional/Technical Competencies:
  + NQMS, HACCP, GLP.
  + Good microbiology knowledge.

Required Job Skills

manufacturing monitoring storage sap inspection compliance mrp training science chemistry english microbiology

Other Information

• Work at Bien Hoa, Dong Nai and have shuttle bus (for employees in Ho Chi Minh City)

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